Creatives Angus Ware and Jeffrey Simpson, is an award-winning duo based in Sydney, Australia. Both designers live on the coast and have seen first-hand the shocking impact plastic is having on the oceans. Seeing the dark irony of the iconic soy sauce fish, the pair set out to create a design object that highlighted single-use plastic and made a difference.
As well as stopping ocean pollution at the source, sustainability is factored into every component of their designs, from material choice, form, function, repairability, end-of-life and packaging.
The collaborating duo are honoured to have received a Gold Good Design Award.